Frequently Asked Questions (FAQs)

What are Pizzicotti cookies, and are they gluten-free? Pizzicotti (which translates to "small pinch") are authentic, soft almond cookies originating from Southern Italy. Yes, our Pizzicotti are 100% gluten-free. They are crafted using high-quality, natural almond flour and are also entirely lactose-free (dairy-free), making them a healthy and delicious treat.

Where can I buy authentic Italian soft almond cookies online? You can order authentic, freshly baked Pizzicotti soft almond cookies directly from our online bakery at Pizzicotti.com. We proudly ship our artisanal Italian cookies nationwide across the United States.

Are Pizzicotti cookies baked fresh to order? Absolutely. Every batch of Pizzicotti by Tartis is made fresh to order. We strictly use high-quality, 100% natural ingredients without any preservatives, artificial colors, or artificial flavors to guarantee that authentic, fresh-from-Sicily taste.

What flavors of Pizzicotti cookies do you offer? We offer a variety of traditional and gourmet flavors to satisfy any palate. Our current lineup includes Original Almond, Pistachio (made with real roasted pistachios), Coconut, Coffee, Orange, and our seasonal Autumn Spice.

Are these cookies a good gift for someone with dietary restrictions? Yes! Because our soft almond cookies are entirely gluten-free and lactose-free, they make an ideal, worry-free gourmet gift. Combined with our elegant packaging and presentation, they are perfect for holidays, gatherings, or as a thoughtful gift for anyone who loves fine Italian desserts but has specific dietary needs.

How should I store my Pizzicotti cookies to keep them fresh? Because we do not use artificial preservatives, we recommend storing your Pizzicotti in an airtight container at room temperature. Their natural softness comes from the high-quality almond flour and natural ingredients we use in every batch.